Kuru-Kuru Set (Cartilage, Scallion wrapped thin sliced pork, and pork bone ribs)
The interior of this modern establishment features a long row of wine and sake bottles.
Savor their staple “melting cartilage skewer” with the special sauce and yuzu citrus black pepper.
Also offered here are a wide variety of dishes including nabe pots, side dishes, as well as their original onion wrapped pork skewer.
|Closed||Open all year round|
|Address||1-13,Hotarugawamachi, Kurume, Fukuoka|